You have 5 days (entries close Feb 28th) to submit your entry to the Global Pizza Challenge. Yes that’s right, a pizza challenge.
The competition is sanctioned by the South African Chefs Association, so it’s pretty legit.
The basic premise is this: Find new, funky and innovative pizza recipes.
You can enter in the following categories:
Chicken or meat
Seafood
Vegetarian
Speciality or dessert
From the Press Release:
Under the auspices of the SACA, all entry recipes will be assessed by a panel of internationally recognised chefs for originality, balance, creativity, as well as excitement factor.
Approximately 30 – 40 finalists will be invited to Hostex, to be staged at the Sandton Convention Centre, from 15 – 18 March, 2009, in order to compete for the SA Global Pizza Challenge title.
The SA winner will then travel to Asia, all expenses paid, at the close of 2009 / beginning 2010, in order to represent southern Africa, in the international competition.
To download and entry form or for further information, please visit: www.globalpizzachallenge.com or contact Louise Churches at Glass Slipper Communications directly via e-mail address: louise@glass-slipper.co.za.
There are also numerous sponsorship packages available for applicable FMCG brands, who are keen to partner with and support innovation within the independent pizza sector.
So what else is there left to do? Nothing but enter, cook, make, bake and eat a pizza. Do it.
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